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Pulled Pork or Pulled Chicken Hash

 
Use a 4-5lbs roast or a whole chicken, place in crockpot with Henrietta’s Slow Cooker Sauce.
Cook on hi for 6 hours, shred meat.
 
INGREDIENTS
*Henrietta’s Pulled Pork or Pulled Chicken
*Potatoes
*Olive Oil
*Rosemary
*Garlic Salt
*Black Pepper
*Egg
*Sliced Avocado
*Sriracha sauce (optional)
 
PREPARATION
*Brown potatoes in skillet with olive oil (one per person)
*Add diced onion (varies with amount of potatoes used)
*Add Rosemary, garlic salt and black pepper (varies with amount of potatoes used.)
*Stir every once in a while so your onions don’t burn, and so all the potatoes get nice and crispy.
*In another skillet fry egg over easy
Display potatoes on plate, add Henrietta’s pulled pork/chicken, fried egg and avacado on top. If you like a little spice, add sriracha sauce.



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